Speaker: Scott Hardwick
Topic: Business Planning-UTSA Small Business Develop Center
RSVP's are required to attend our events. This is the only way we can be sure to have enough food for everyone. Please bring your favorite beverage if you care to. Tea and water are provided with meal. Please RSVP at www.hcwib.org
The Menu:
Herb baked Atlantic salmon with a lemon butter and caper cream sauce
Sides: Wild rice pilaf with slivered almonds, Seasoned winter broccoli,
Salad: Market green baby spinach and Arcadian spring mix with balsamic vinaigrette and thousand island dressings
Dessert: Angel food cake with whip cream and berries
Attendance does require membership, but guests interested in finding out more about Hill Country Women in Business can attend one meeting or event per year. Membership is required thereafter.
Monthly meetings are different each month. The programs committee will schedule a calendar year with workshops, presentations & speakers to bring useful content to help HCWIB members with growing their businesses, as well as personal growth.
The Programs Chair should be contacted for scheduling and all speakers must be approved by the Programs Committee.